Triton Foodworks

Triton Foodworks Pvt. Ltd. is an Indian controlled-environment agriculture company founded in 2015. It grows pesticide-free hydroponic produce and designs, builds and commissions commercially viable controlled-environment farms for businesses, institutions and growers across India. It has over 250,000 square feet under cultivation.

The company works in two directions: it operates its own hydroponic farms and supplies the produce, and it delivers turnkey farm and greenhouse projects for third parties, including engineering, installation, operator training and ongoing technical support.

Solution lines

Commercial hydroponic farms

End-to-end design and installation of commercial hydroponic farms for leafy greens, herbs and specialty crops. Scope includes crop-specific system selection (NFT, DWC, drip-based substrate), fertigation, dosing and monitoring, climate-control specification, structural design coordinated with the greenhouse, and operator training and crop protocols. Cost depends on cultivation area and vertical layout, crop mix and required climate range, level of automation, and site services such as power, water treatment and logistics.

Greenhouse design and installation

Turnkey polyhouse and controlled-environment greenhouse projects engineered for Indian climate zones. Scope includes site survey and climate analysis, structural design and material specification, ventilation, shading and cooling strategy, integration with hydroponics and irrigation, and managed installation and commissioning. Structure types include naturally ventilated polyhouses, fan-and-pad cooling, retractable and shade systems, and fully climate-controlled structures.

Farm automation and agri-tech retrofits

Sensor networks, fertigation control, climate automation and monitoring for existing and new facilities. Scope includes sensor deployment for climate, root zone and water quality, fertigation and irrigation automation, climate-control integration, alerts, dashboards and reporting, and retrofit installation for existing facilities.

Premium produce and berries

Wholesale and HoReCa supply of hydroponic leafy greens, herbs and premium berries, including blueberries and strawberries, under the ChopChop brand. Supply includes coordinated delivery windows and ChopChop branded consumer packs.

Who Triton Foodworks serves

Operating locations

ChopChop

ChopChop is Triton Foodworks' consumer produce brand, published at wearechopchop.co. It carries the company's hydroponic leafy greens, herbs and premium berries in consumer packs.

Contact

Enquiries submitted through the website receive a reply within two working days.

FAQ

What does Triton Foodworks do?

It grows pesticide-free hydroponic produce and designs, builds and commissions controlled-environment farms in India, covering commercial hydroponics, greenhouses, agri-tech retrofits and produce supply.

Where does Triton Foodworks operate?

From Delhi NCR and Nashik, Maharashtra, serving clients across India.

When was Triton Foodworks founded?

In 2015.

How much cultivation area does Triton Foodworks have?

Over 250,000 square feet under cultivation.

What is ChopChop?

ChopChop is Triton Foodworks' consumer produce brand, sold at wearechopchop.co.

How do I contact Triton Foodworks?

Email sales@tritonfoodworks.com or call +91 7617 500 500.

Which hydroponic systems does Triton Foodworks build?

NFT, deep water culture (DWC) and drip or substrate systems, with fertigation and dosing and a sensor and monitoring stack.

Can Triton Foodworks automate an existing farm?

Yes. Retrofit installation for existing facilities is part of its farm automation and agri-tech line.

Process

  1. Discovery and feasibility — commercial objectives, target crops, location and budget are assessed before design work begins.
  2. Site and climate assessment — on-site survey of soil, water quality, power, existing structures, microclimate and logistics, delivering a site-suitability report.
  3. Engineering and design — structural, hydroponic, climate-control and automation design for the crop plan and Indian conditions.
  4. Installation and commissioning — managed build, system calibration, first-planting protocols and quality checks before hand-off.
  5. Training and ongoing support — operator training, crop-management SOPs and continued technical support.